Adopt sustainable farming practices, farmers urged

FARMERS should adopt sustainable agricultural practices to be able to produce more despite adverse conditions to combat hunger in communities, Agricultural and Rural Development Advisory Services (Ardas) chief director, Mr Leonard Munamati, has said.

Addressing farmers at a field day at Mr Nicholas Gara’s farm in Shurugwi North Ward 23 on Monday, Mr Munamati said adopting sustainable farming practices is crucial for combating hunger in communities.

“This approach not only ensures food security but also enhances environmental quality, supports economic viability, and promotes social well-being,” he said.

“By investing in agricultural productivity and sustainable practices, farmers can increase food production, improve food security, and mitigate the effects of climate change.”

To achieve sustainable farming, Mr Munamati said farmers can adopt techniques like crop rotation, conservation ploughing, and integrated pest management.
He said established farmers should empower other farmers by collaborating with the community.

“For established farmers empowering other farmers through community collaboration is a fantastic way to foster growth and sustainability in agriculture. By working together, farmers can share resources, knowledge, and expertise to overcome challenges and achieve common goals,” said Mr Munamati.

Due to climate change, he urged farmers to invest more in irrigation systems to ensure continuous production.

Addressing the same gathering, Mr Gara echoed Mr Munamati’s sentiments, highlighting the crucial role sustainable farming plays in the Government’s efforts to enhance food security.

“This collaborative approach is vital in addressing hunger and malnutrition, particularly in rural areas where farming is a primary source of livelihood,” he said.
Mr Gara said he has 40 000 onion plants and 22 000 cabbages on his farm adding that he is expecting to make US$14 500 after selling the produce.

He also has maize, tomatoes, potatoes, carrots, and livestock at the farm.

“Our aim is to support the Government so that no one will die of hunger. We are fighting for food security by making sure everyone is fed,” said Mr Gara.

The farm is located in the Great Dyke that is mineral rich where he is using water drawn from his mine, which is about 200 meters away from the field.
Mr Gara is also in the tourism and hospitality sector and is the proprietor of Nichrut Lodge in Shurugwi.