Online Reporter
Andrew Mangwarara
TO create a garden of wonder, only one plant should be chosen — none other than the fuchsia.
The first species, fuchsia triphylla, was discovered in 1696 by a French botanist and today more than 100 varieties are grown worldwide.
Fuchsias are prized for their vibrant colour and versatility.
They thrive in shade or semi-shade and can also grow where they receive the morning sun and afternoon shade.
Over the years, many hybrids have been developed, offering gardeners endless variety.
The pendulous flowers range in colour from red to magenta, white and pink, while the foliage varies from light to dark green, delicate and tender.
Growth habits differ: upright, bushy, trailing or trained as standards.
Fuchsias are excellent for pots and hanging baskets.
Plant them after the risk of frost has passed in early spring, in rich, well-drained soil with plenty of compost and a slow-release fertiliser.
Good air circulation is essential to prevent red spider mites, scale and whitefly.
Mulch the plants, leaving a gap around the stem.
Care is simple: Keep them moist but not waterlogged.
Hanging baskets may need daily watering.
Fertilise after four weeks, then every six weeks during the growing season with an organic feed.
Repot after three months and cut back before winter, removing dead stems and flowers.
Use fuchsias to brighten entrances, patios, verandas, beds, containers or hanging baskets.
They not only add colour but also attract hummingbirds and bees, bringing your garden to life.
Truly, there is no flower as rewarding as the fuchsia — magical in any greening project.
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