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Mathew Masinge
WHAT about Chibuku with a touch of ginger or pineapple?
Delta Beverages has expanded its Chibuku range of flavours by adding ginger and pineapple.
The new flavours join the original and banana varieties in the Chibuku range.
Delta Beverages sorghum business general manager, Marshall Pemhiwa, said the new flavours marked a continuation of Chibuku’s growth over the past 60 years.
“The portfolio now boasts of Chibuku Super Banana, Ginger, and Pineapple flavours in addition to the Chibuku Super Original and the Scud packs, which have stood the test of time,” Pemhiwa said.
“This is part of our thrust of growing and developing the sorghum beer category and we look forward to introducing new products in the future.”
The new flavours are now on the market and consumers can purchase them in-store.
“With every sip, allow yourself to fully taste the flavour. Remember to always drink responsibly.”
Chibuku are behind various corporate social responsibility projects through the Chibuku Super Cup, Chibuku Road To Fame and Chibuku Neshamwari, among others.
Online Reporter
