Takudzwa Mangrozah
Herald Correspondent
DANHIKO Secondary School lit up as the institution on Friday joined hands with Irvine’s Zimbabwe to celebrate World Egg Day 2025, a global commemoration of one of nature’s simplest yet most powerful sources of nutrition.
The event, themed “The Mighty Egg”, highlighted how eggs bring people together, transcending borders, cultures, and generations while promoting good nutrition and community empowerment.
As part of the celebrations, Irvine’s donated 3 600 eggs and over 100 kilogrammes of chicken to Danhiko, a gesture that will go a long way in improving the students’ diet, particularly those with special needs.
Speaking during the event, Danhiko’s projects director, Mr Witness Magulula, expressed gratitude for the continued partnership between Irvine’s and the school.
“We view Irvine’s as an uncle to Danhiko, as it has stood with us over the years and continues to support our learners,” said Mr Magulula.
“We are very thankful for this moment and hope that such rare occasions will continue in the future.”
He praised Irvine’s for their role in enhancing the nutrition and welfare of the students, adding that the donated eggs and chicken would supplement the learners’ diet and promote better health across the institution.
Delivering remarks on behalf of Irvine’s Group managing director, Mr Rob Armstrong, the group’s sales and operations executive, Mr Wilfred Marerwa, reiterated the group’s commitment to supporting local communities through nutrition and empowerment and underscored the broader impact of eggs on nutrition, livelihoods, and community development.
“Eggs symbolise tradition, culture, and community togetherness, reflecting our shared values as Zimbabweans,” Mr Armstrong said.
“Our commitment to producing affordable, high-quality protein nourishes families and supports better health across the nation.
“The presence of eggs in stores across Zimbabwe and even abroad is proof of this dedication. By promoting egg consumption, we are empowering local farmers, women, and youth while fostering sustainable livelihoods through our free rural training programmes.”
The day was also marked by vibrant student performances, with learners showcasing traditional dances and songs that celebrated unity, culture, and the nutritional value of the humble egg. The atmosphere was filled with laughter, appreciation, and community pride.



