ZIM GETS US$1 MILLION TO COMBAT FOOD INSECURITY

Tafara Chibanda

THE Republic of Korea has donated US$1 million to the World Food Programme (WFP) to support Zimbabwe’s efforts to combat food insecurity, exacerbated by the El Nino-induced drought.

The donation, was initiated at a signing ceremony, aimed to provide essential food and nutritional support to 22,000 vulnerable individuals during the lean season.

WFP Deputy Country Director, Billy Mwiinga, thanked the Korean government, stating:

“This contribution comes at a critical time when Zimbabwe is facing one of its most challenging lean seasons in recent years.

“As many of you know Zimbabwe is dealing with far-reaching effects of El nino which have worsened food insecurity across the country,” he said.

Mwiinga expressed his gratitude stating, in the face of this enormous challenge South Korea has demonstrated its commitment to helping Zimbabwe during difficult times.

“This US$1 million contribution will enable WFP to reach 22 000 of the most vulnerable individuals fir three months ensuring they have the essential food and nutritional support needed to survive the lean season,” said Mwiinga.

Korean Ambassador to Zimbabwe, Park Chae Kyung, emphasized the importance of international cooperation in addressing global challenges.

“The government of South Korea understands the need to enhance adaptation capacity and resilience of Zimbabwe in dealing with climate change,” said Kyung.

Deputy Minister of Public Service, Labour and Social Welfare, Hon. Mercy Dinha, acknowledged the donation, saying:

“The support from the WFP and the government of Korea is instrumental in strengthening our efforts to provide vital food assistance during the rainy season.”

She said, the donation aligns with Zimbabwe’s broader developmental goals, including achieving an upper-middle-income status by 2030. The WFP and the government of Zimbabwe will work together to ensure effective deployment of resources to those most in need.

“This timely support will be instrumental in strengthening our efforts to provide vital food assistance during the lean season, particularly for those hardest hit by El Nino induced drought.

“The impact of the current El Niño induced drought is expected to last until March 2025 for most communities hence it is critical that requisite resources be mobilized urgently to assure communities of sustenance,” she said.